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Surrounded by the sparkling snow and sweet aromas, enjoy a special moment with our winter-only “Christmas Palette.”

Choose your favorite from three main dishes prepared by our hotel chef.
After lunch, create a sweet spell with the art-like “Palette” dessert plate.
Enjoy Christmas sweets created by our pastry chef,
served with “Chitose Namara Soft Serve Ice Cream” supervised by our executive chef.
A satisfying lunch treat perfect for a sparkling winter afternoon.

★Menu★
【Choice of Main Dish】
•“Dress Omelet Rice” with rich, melting eggs
•“Seafood Bolognese Pasta” packed with ocean flavors
•“Croque-Monsieur” baked with two kinds of cheese until golden and fragrant
【Palette Sweets Plate】
•Paris-Brest
•Strawberry Mousse Santa Style
•Financier or Madeleine
•Scone
•Bonbon Chocolat
•Supervised by the executive chef Chitose Namara Soft Cream
【Salad】
•Mini Cobb Salad
【Soup】
•Demi Cup Soup
【Drink】
•Coffee or Tea
*Menu items may vary depending on ingredient availability.
*Images are for illustration purposes only. Actual presentation may differ.