Recommended MenusHokkaido’s Quintessential Summer Delight: Grilled Corn

We are proud to offer two distinct varieties of Hokkaido-grown corn: Sweet Corn and Pure White.
Each has its own unique flavor profile, both available only during this peak summer season. Don’t miss the chance to savor their exceptional sweetness while it lasts.

■ Sweet Corn
Recognizable by its golden yellow kernels, Sweet Corn is known for its rich sweetness and juicy texture.
When grilled, it releases a wonderfully nutty aroma.
With each bite, the kernels burst with natural sweetness and full-bodied corn flavor.

■ Pure White
With pure white kernels that glisten like pearls, Pure White is a rare variety prized for its remarkably high sugar content—so sweet, it’s often compared to fruit.
Its thin skin and smooth texture make it so tender and juicy, it can even be enjoyed raw.
Due to its limited availability and short season, it is often called “phantom corn.”
Please note that availability may vary depending on the day.