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HASKAP The Garden

Sweets & Lunch Buffet Matcha & Pink

Choose your favorite main dish × Colorful sweets plate.
Our popular “Palette” set returns with a delightful new style!

Select one main dish from three creations crafted by our hotel chef.
After your meal, indulge in the artistic sweets plate “Palette,”
a sweet finale featuring a selection of patissier-made treats, paired with our Executive Chef–supervised Chitose Namara Soft Cream.
A refined lunch experience to reward yourself with a moment of pure indulgence.

★Menu★
【Choice of Main Dish】
　•“Dress Omelet Rice” with rich, melting eggs
　•“Seafood Bolognese Pasta” packed with ocean flavors
　•“Croque-Monsieur” baked with two kinds of cheese until golden and fragrant
【Palette – Sweets Plate】
　•Chocolate & Raspberry Mousse
　•Éclair
　•Financier or Madeleine
　•Scone
　•Bonbon Chocolat
　•Supervised by the executive chef Chitose Namara Soft Cream
【Salad】
　•Mini Cobb Salad
【Soup】
　•Demi Cup Soup
【Drink】
　•Coffee or Tea
*Menu items may vary depending on ingredient availability.
*Images are for illustration purposes only. Actual presentation may differ.

Available: Weekdays from November 4th (Tue) to 28th (Fri), 2025, December 26th (Fri) to 31st (Wed), Weekdays from January 5th (Mon) to 30th (Fri), 2026
*On weekdays from December 1st (Monday) to 25th (Thursday), we will be offering a "Christmas Palette" with some changes to the contents.
*Available on Saturday, December 27th and Sunday, December 28th.
*This menu will not be available on Thursday, January 1st and Friday, January 2nd, 2026 due to the lunch buffet.
Time: 11:30a.m.～2:30p.m.
Price: 2,800 yen per person
*Prices include tax.

Online reservation

Sweets & Lunch “Palette”