

Recommended Menus
Robata Grill Restaurant Shikotsu
"Tsuki (Moon)" - Furano Wagyu Beef Course

Experience a gourmet journey with premium Hokkaido-brand beef. The star of this meal is the A-4 ranked Furano Wagyu sirloin, raised in Hokkaido’s lush natural landscape. One bite and your taste buds are immersed in its rich, juicy flavor.
- Period
- Every day
- Hours
- Price
- 12,500 yen per person


【Sample Menu】 Appetizer: Three Seasonal Small Dishes/Sashimi: Assorted Three Types of Fresh Fish/Hot Plate: Sake Steamed Clams/Grilled Dish: Today’s Recommended Fish/Meat Dish: Grilled Furano Wagyu Sirloin/Rice Dish: Small Salmon Roe Rice Bowl/Dessert: Seasonal Homemade Dessert
*For an additional 1,500 yen, you can substitute your meat dish from sirloin to fillet.
*The photo shown is for illustrative purposes only.
*The ingredients used may vary depending on availability.
*All prices include taxes and service charges.
OFFERS

【Tue, Jun 10 - Mon, Jun 30 】 Sweets and Italy Lunch Buffet

"Hana (Flower)" - Chef's Specialty Course

Whelk & Oyster Tasting Set

Beer Garden 2025 Chef s’ Table : "Taste of Hokkaido"

"Yuki (Snow)" - Seafood Course

Lunch buffet 「Chef s’ Table : "Taste of Hokkaido"」

Local Craft Beer"shikotsulake beer"

Special Hokkaido Dinner

【Perfect Starter】Trio of Delicacies from Japan’s North Sea

【A Satisfying Finale!】 Mini Sashimi Rice Bowls (2 Types)

"Tsuki (Moon)" - Furano Wagyu Beef Course

【Shikotsu Special Course】 Golden Hot Pot - Sea Urchin Shabu Course